Site Logo E-PROJECTTOPICS

AN ECONOMIC ANALYSIS OF BROILER PRODUCTION IN THREE STATES OF NIGERIA


📑


Presented To


Agricultural Science Department

📄 Pages: 95       🧠 Words: 12965       📚 Chapters: 5 🗂️️ For: PROJECT

👁️‍🗨️️️ Views: 375      

⬇️ Download (Complete Report) Now!

ABSTRACT
Nigeria is a country in dire need of a quick animal protein source to meet up with the demand of its ever increasing population. Development of poultry industry has been identified as one of the quickest means of bridging this deficiency gap. The development of this industry has, however, been hindered by many problems and the broiler enterprise has been found to be the worst affected. The biggest problem associated with broiler enterprise is the high cost of inputs used in the production process. This results in low profit to the producer and the high cost price to the consumer resulting in very low demand for the product. As such, determinants of costs and returns together with efficiency measures of financial success for the broiler enterprise are analysed in this study. A total of 40 poultry farms were visited out of which 19 farms that produced broilers were considered for the study. The low size of 19 broiler farms indicate that majority of poultry farms are concentrating on layer production, and this also had an implication on the analytical framework used to achieve the objectives of the study. Descriptive, quantitative statistics, and net farm income analysis were used in the analyses and the following major conclusions were made: (a) the net farm income which is the central measure of overall financial success of a farm was found to be positive in most of the farms and increased with the scale of production; (b) the returns to factors of production (labour and management) are lower in small farms when compared to large farms. Return on capital for the various farms was not found to differ significantly but was seen to be related to efficiency of management. The average return on capital in the study area is about 45% which is higher than the current bank lending rate of 21%; (c) the gross ratio which measures the ultimate solvency of farms was found to be about 0.60 for the broiler farms and does not differ significantly between small and large farms at lower level of production; (d) the operating ratio which shows the proportion of gross income that goes to pay for the operating costs is about 0.72, i.e. 72 percent, which is quite high. There is also no significant difference between known classes of farms which is due to the fact that all producers obtained inputs from a common market; (e) the fixed ratio which measures the proportion of gross income that goes to service fixed resources is under 5 percent in all the farms. This indicates the rudimentary stage of poultry industry with little fixed costs components. Based on these results, it can be concluded that broiler production, despite the current decline, is still a profitable venture. What is needed is to devise ways and means of improving the efficiency of the production system to enable the producer realise more income and profit from his investment to offset the current high inflationary trend being experienced in the country.

PLEASE NOTE

This material is a comprehensive and well-written project, structured into Chapter (1 to 5) for clarity and depth.


To access the full material click the download button below


OR


Contact our support team via Call/WhatsApp: 09019904113 for further inquiries.

Thank you for choosing us!

📄 Pages: 95       🧠 Words: 12965       📚 Chapters: 5 🗂️️ For: PROJECT

👁️‍🗨️️️ Views: 375      

⬇️ Download (Complete Report) Now!

🔗 Related Topics

1 ECONOMIC ANALYSIS OF WATERMELON (Citrillus lanatus) PRODUCTION IN SELECTED LOCAL GOVERNMENT AREAS OF KANO STATE, NIGERIA THE EESPONSE OF SOYBEAN {Glycine max (L. ) Merr) TO SULPHUR FERTILIZATION ON SELECTED SOILS OF THE NIGERIAN SAVANNA GENETIC ANALYSIS OF TOLERANCE TO IRON TOXICITY IN RICE (ORYZA SATIVA L.) ECONOMIC ANALYSIS OF CABBAGE PRODUCTION IN PLATEAU STATE, NIGERIA ANALYSIS OF THE EFFECTS OF TYPHA GRASS INFESTATION ON THE LIVELIHOOD OF THE FARMERS LIVING WITHIN HADEJIA-NGURU CONSERVATION PROJECT EFFECTS OF NITROGEN AND MICRONUTRIENTS ON YIELD AND PROTEIN QUALITY OF MAIZE IN A NORTHERN GUINEA SAVANNA ALFISOL OF NIGERIA COMPARATIVE ANALYSIS OF HOUSEHOLD FOOD SECURITY AMONG SMALLHOLDER IRRIGATION AND NON-IRRIGATION FARMERS IN KADUNA STATE, NIGERIA EFFECT OF VARYING LEVELS OF BLACK SEED (Nigella sativa) POWDER SUPPLEMENTATION ON PERFORMANCE, THERMOREGULATORY PERFORMANCE, BLOOD PROFILE AND HISTOPATHOLOGY OF BROILER CHICKENSDURING HOT SEASON GENETIC ANALYSIS OF OIL CONTENT AND SOME AGRONOMIC TRAITS IN MAIZE (Zea mays L.) COMPARATIVE ECONOMIC ANALYSIS OF FARO-54 AND NERICA-1 RICE PRODUCTION IN SELECTED LOCAL GOVERNMENT AREAS, NIGER STATE, NIGERIA INFLUENCE OF COMPACTION AND MOISTURE REGIME ON PERFORMANCE OF RHIZOBIUM-INOCULATED SOYBEAN (Glycine max L. Merill) IN AN ALFISOL OF NORTHERN GUINEA SAVANNA OF NIGERIA ANALYSIS OF WOMEN GINGER PRODUCTION AS A MEANS FOR ACHIEVING FARM HOUSEHOLD FOOD SECURITY IN KADUNASTATE, NIGERIA COMPARATIVE PROFITABILITY AND TECHNICAL EFFICIENCY OF FISH FARMING IN SELECTED LOCAL GOVENRMENT AREAS OF KADUNA STATE, NIGERIA PROFITABILITY AND PRODUCTION EFFICIENCY OF COCOYAM (Colocasia esculenta) AMONG SMALL HOLDER FARMERS IN SELECTED LOCAL GOVERNMENT AREAS OF KADUNASTATE, NIGERIA ANALYSIS OF FARM HOUSEHOLD AND COMMUNITY FOOD SECURITY IN KADUNA STATE, NIGERIA, ECONOMICS OF RESOURCE USE IN IRRIGATED AGRICULTURE: A CASE STUDY OF PUMP SYSTEMS IN THE WESTERN ZONE OF THE BAUCHI STATE AGRICULTURAL DEVELOPMENT PROGRAMME, NIGERIA OCCURRENCE, DISTRIBUTION AND ALTERNATIVE HOSTS OF VIRUSES OF IRRIGATED TOMATO (Solanum lycopersicum L.) FIELDS IN SOKOTO AND ZAMFARA STATES, NIGERIA IMPACT OF HADEJIA VALLEY IRRIGATION (HVIP) PROJECT ON CROP PRODUCTIVITY AND POVERTY REDUCTION IN JIGAWA STATE, NIGERIA GENETIC PARAMETERS OF BODYWEIGHT AND SOME ECONOMIC IMPORTANT TRAITS IN THE JAPANESE QUAIL (Coturnix coturnix japonica) FACTORS INFLUENCING ADOPTION OF RECOMMENDED CASSAVA PRODUCTION PRACTICES BY FARMERS IN BWARI AND KUJE AREA COUNCILS, ABUJA, FEDERAL CAPITAL TERRITORY

click on whatsapp